Lucky was launched in 2019 with soft products containing fillings such as dates, cookies, double sweets, jam-filled cookies, and powdered cake. Lucky has won consumers' trust thanks to its soft and delicious products, despite the fact that it was only recently introduced to the market.

Lucky brand production lines have two depositors (injection), one is for the cookie dough and the other is for the brain. This line has an electric oven with a length of 60 meters, which takes about 12 minutes to bake the biscuits and enter the cooling strip of 3 spiral floors with a length of 100 meters. They are then packaged in stand-up or standing packages through a fully automatic machine. One of the production lines of Lucky brand is domestic products that have been made and installed by domestic industries. These lines have been installed and in the service of production by using the latest world knowledge and high production capacity in 1399. The first lacquer product was produced as an outsourcer in 1398, and since 1399, with the launch of the production lines of this brand in Vitana Company, the products of this brand have been produced in Vitana factory. Lucky brand production concept is products with soft and nutty texture.